Kangen Healing Water: The Cadillac Of All Water Ionizers!     

Kangen water is produced by a revolutionary Japanese water technology that turns your acidic, contaminated, and  chlorinated tap water into healthier alkaline water that does your body wonders.

Here is the process of how it’s made.

The tap water first gets purified by going through the internal filter, and then ionized through the electrolysis process, splitting the water into two parts; alkaline (hydrogen-rich) and acidic (oxygen-rich).

Kangen Water, in short, is the electrolyzed alkaline water with tremendous deoxidizing power. It's deoxidation measure is recognized in medical fields for its incredible effectiveness in many types of illness and diseases.

Kangen Water is also the only water product or technology that is approved for its medical benefits by the Japanese Ministry of Health and Welfare (Japanese equivalent of FDA in the US)

• Detox!

• Lose Weight!

• Eliminate/Prevent Menstrual Cramps!

• Eliminate/Prevent Parasites!

• Prevents/Helps with Cancer!

• Gastrointestinal Fermentation!

• Chronic diarrhea!

• Indigestion!

• Excess Gastric Acid!

1.Ionized and Alkaline Since water (H2O) is made up of hydrogen and oxygen, it can be ionized and split into two different parts, the hydrogen-rich and the oxygen-rich, through the electrolysis process. Alkaline water is the hydrogen-rich part and is known to have a strong power to dissolve and soften materials.

Although being ionized and alkaline itself isn't considered to have much medical merit to your body, you will find it extremely useful when it comes to cooking with this water. It not only shortens the cooking time but also extracts more flavors and essence from the food you are cooking. Even tea and coffee taste better. No wonder increasingly more restaurants and cafes in Japan are now taking advantages of this merit by installing commercial units in their kitchens, whether discreetly or loudly advertising.

It is also known to prevent hangovers if you drink this water when, or even after, you consume alcoholic beverages, which are very acidic by nature. And guess what?! So many bars in Japan are now serving Kangen water as a part of their services.

 2. Micro-Clustered Water Molecules

Kangen water is also known to have small clusters of 5 to 6 water molecules, as a result of the electrolysis process. This counts approximately 1/3 to half that of tap water, whose cluster is usually made up from 13 to 15 molecules. Small clusters also mean the increased ability of water to dissolve elements as well as to be absorbed into your body.

This is particularly important for your metabolism since smaller elements pass through cell membranes more easily and eliminate acidic wastes and toxins from your body more effectively.

With this water, your body will enjoy the quicker cellular hydration and super waste elimination.

3. Concentration of Essential Minerals

The electrical charge rearranges healthy minerals that are naturally included in your tap water. As a result, Kangen water contains essential minerals, such as Calcium, Magnesium, Sodium and Potassium, in a form that can be assimilated into your body more easily.

4. Low Oxidation Reduction Potential: -200mV and Below

As you probably know already, it is now a common knowledge that a lot of medical benefits come from anti-oxidative property.

Oxidation Reduction Potential (ORP) is a measurement, when it's on the negative side, it indicates the power to slow down oxidation (aging) process by eliminating "Free Radicals" safely from our body. This ORP factor is perhaps the most important characteristic of Kangen Water because this is what distinguishes itself from any other water on the market, including its lesser grade cousin, Ionized Alkaline Water.

Technically, in order to be classified as Kangen Water, it needs to show a negative ORP in the range of -200mV to -450mV, while typical Ionized Alkaline Water shows anywhere between +100mV and -100mV, depending on the quality of the machine.

The reading of mV indicates the millivolts of hydrogen electrons present in the water available to bond with the free radicals and flush them out.

Additionally, while this is not a point of differentiation technically, Kangen Water machines typically are able to electrolyze the water even further by mixing some salt during the electrolysis process. These machines can produce incredibly functional waters, called Super Kangen Water (ORP: below -550mV) and Super Acidic Water (ORP: over +1000mV). While they are not drinkable, the power of these two waters, particularly Super Acidic Water, has been recognized and widely used in various medical practices in Japan for many years.

And now, thanks to the technological advances in recent years, these machines are much smaller so you can have one in your home as well.

So you probably want to find out more about this incredible water by now. That’s exactly why we set out to do with this web site, and we’d definitely like you to explore what we have collected here.

All in all, if you have never thought of water as such a precious element in your body and life, we hope this site will help you change your perception in that area.


Kangen Water is Truly The Fountain Of Youth!

These 2 people are both 65 years of age! Can you guess which one has been drinking Kangen Water? He is also the president of Enagic.

This is a medically tested and proven approach to preventive action. The Japanese Ministry of Health - the equivalent of the FDA here in the USA - is unbelievably strict. They reject application after application for pharmaceutical drugs, and yet have approved Enagic's Kangen water unit as a medical device. Keep this in mind. This isn't just an appliance for your home, it's a medical device.

Enagic also has the backing of the Japan Association for Preventive Medicine for Adult disease -- a nationwide organization composed of 6,600 physicians.

This non-profit doctors association endorses a variety of products and technologies that can help treat and possibly cure lifestyle related diseases such as osteoporosis, diabetes, cancer, high cholesterol, hypertension, etc. It is known for its long and thorough selection process under the policy of 1 product, 1 industry.

When it comes to electrolyzed water makers, they choose Enagic.

The SD 501 is Enagic’s top of the line model. It boasts 7 ionizing chambers, producing water with a higher –ORP and is fully automatic. It is also very compact at 16 lbs. Ionizing Chambers: 7* -ORP Range: -550—1200 pH Range: 2.5—11.5

Ease of Use: This is a fully Automatic unit and is very simple to operate. Unit comes with a 5 year, full product warranty, filter is good for 3,000 gallons of water before being replaced and the DX II is expected to have a 15 year life span.

Because of the increased –ORP, this unit is especially helpful for individuals who have chronic or serious health issues. *Increasing the number of ionizing chambers from 5 to 7 increases the –ORP by 40% and will prolong the life of the unit by approximately 28%.

The process for making the water is very simple. The machine simply connects to your faucet, you turn on the power, then the faucet and the magic begins. The regular tap water is initially purified by the internal filter and then ionized via electrolysis which result in the water being separated into two; alkaline (hydrogen-rich) and acidic (oxygen-rich).

MORE INFO LINKS AT THE TOP OF THIS WEBSITE!